Dinner Parties Delivered
Starters
Ham Hock Terrine
Beetroot & Goats Cheese Terrine with Walnut Dressing
Chestnut Mushroom & Leek Tart
Chicken Liver Parfait
Asparagus Tart
Fresh Salmon Mousse with Chilli Prawns
Salmon & Spinach Terrine
Tomato, Avocado & Mozzarella Salad
Red Onion & Goats Cheese Tart
Watercress & Smoked Salmon Roulade
Crispy Duck Salad
Thai Prawn Salad
Smoked Trout Mousse & Melba Toast
Vichysoisse
Chilled Tomato & Chilli Soup
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Main
Luxury Fish Pie
Lamb & Apricot Tagine
Tarragon Chicken
Chicken Breasts with Wild Mushrooms, Bacon & Marsala
Breast of Guinea Fowl with Cranberry, Sage & Balsamic Sauce
Beef in Creamy Mustard & Wild Mushroom Sauce
Medallions of Pork with White Wine& Cream, Mushroom Sauce
Mild Chicken or Lamb Curry
Green Thai Chicken Curry
Seafood Lasagne
Tasty Meatballs in Rich Tomato Sauce
Chicken, Leek & Bacon Pie
Beef Bourguignon
Spinach & Ricotta Lasagne with Parmesan Topping (V)
Lasagne with Mediterranean Vegetables (V)
Red Thai Vegetable Curry (V)
Caramelised Red Onion & Garlic Tart (V)
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Puddings
Chocolate Oblivion
Rich Lemon Tart
Chocolate Cheese Cake
Hazelnut Meringue Roulade with Raspberries
White Chocolate & Raspberry Cheesecake
Coffee & Almond Meringue Gateau
Tunisian Orange Cake with Caramelised Oranges
Tarte Tatin
Apple Crumble Tart
Pear & Frangipane Tart
Dark Chocolate Torte with Coffee Cream Sauce
Raspberry Sorbet with Shortbread
Ginger Ice Cream with Brandy Snaps
Poached Pears with Butterscotch Sauce
Vanilla Cheesecake with Strawberries & Raspberries
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