Dinner Parties Delivered

Starters

Ham Hock Terrine

Beetroot & Goats Cheese Terrine with Walnut Dressing

Chestnut Mushroom & Leek Tart

Chicken Liver Parfait

Asparagus Tart

Fresh Salmon Mousse with Chilli Prawns

Salmon & Spinach Terrine

Tomato, Avocado & Mozzarella Salad

Red Onion & Goats Cheese Tart

Watercress & Smoked Salmon Roulade

Crispy Duck Salad

Thai Prawn Salad

Smoked Trout Mousse & Melba Toast

Vichysoisse

Chilled Tomato & Chilli Soup

 

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Main

 

Luxury Fish Pie

Lamb & Apricot Tagine

Tarragon Chicken

Chicken Breasts with Wild Mushrooms, Bacon & Marsala

Breast of Guinea Fowl with Cranberry, Sage & Balsamic Sauce

Beef in Creamy Mustard & Wild Mushroom Sauce

Medallions of Pork with White Wine& Cream, Mushroom Sauce

Mild Chicken or Lamb Curry

Green Thai Chicken Curry

Seafood Lasagne

Tasty Meatballs in Rich Tomato Sauce

Chicken, Leek & Bacon Pie

Beef Bourguignon

Spinach & Ricotta Lasagne with Parmesan Topping (V)

Lasagne with Mediterranean Vegetables (V)

Red Thai Vegetable Curry (V)

Caramelised Red Onion & Garlic Tart (V)

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Puddings

 

Chocolate Oblivion 

Rich Lemon Tart

Chocolate Cheese Cake

Hazelnut Meringue Roulade with Raspberries

White Chocolate & Raspberry Cheesecake

Coffee & Almond Meringue Gateau

Tunisian Orange Cake with Caramelised Oranges

Tarte Tatin

Apple Crumble Tart

Pear & Frangipane Tart

Dark Chocolate Torte with Coffee Cream Sauce

Raspberry Sorbet with Shortbread

Ginger Ice Cream with Brandy Snaps

Poached Pears with Butterscotch Sauce

Vanilla Cheesecake with Strawberries & Raspberries

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